Today, Hon'ble Vice-Chancellor Dr. Z. P. Patel released two books entitled i) Food Science and Technology: An illustrative Glossary of Preeminence and ii) Innovations in Food Processing Industry.

Today, Hon'ble Vice-Chancellor Dr. Z. P. Patel released two books entitled i) Food Science and Technology: An illustrative Glossary of Preeminence and ii) Innovations in Food Processing Industry.
Today, Hon'ble Vice-Chancellor Dr. Z. P. Patel released two books entitled i) Food Science and Technology: An illustrative Glossary of Preeminence and ii) Innovations in Food Processing Industry.
Today, Hon'ble Vice-Chancellor Dr. Z. P. Patel released two books entitled i) Food Science and Technology: An illustrative Glossary of Preeminence and ii) Innovations in Food Processing Industry.
Today, Hon'ble Vice-Chancellor Dr. Z. P. Patel released two books entitled i) Food Science and Technology: An illustrative Glossary of Preeminence and ii) Innovations in Food Processing Industry. The books are released in presence of Dr. R. M. Naik, Principal and Dean, ASPEE College OF Horticulture and Dr. P. K. Srivastava, Dean, College of Agricultural Engineering, Dadiapada.
Hon'ble VC, congratulated and appreciated the efforts made by Dr. Dev Raj and Dr. Avnish K Pandey for the publication of these books. Dr. Dev Raj expressed deep gratutude to the Hon'ble Vice-Chancellor for his unwavering support, encouragements, motivations and valuable suggestions during preparation of these books till final publication. These books have been published by NIPA, New Delhi.